1 large onion, diced (I use frozen when I don’t feel like chopping, it’s ok, really)3 stalks celery, diced4 T butter4 T margarine4 T flour4 t paprika2 C chicken broth3/4 t salt1 t dill weed1 16 oz can salmon, bones and skin removed1 to 3 C half and half Directions In a medium soup pot, … Continue reading Salmon Bisque
Taco Soup
An easy crowd-pleasing soup!